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Artichoke Dip
Ingredients
- 1 can of drained artichokes
- 1 cup mayonnaise
- 1 cup grated Kraft Parmesan cheese
Directions
- Preheat the oven to 350º.
- Mix all ingredients together and spoon into a square casserole dish.
- Bake for 20 minutes. Serve with crackers or chunks of bread.
